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Processing vegetables : science and technology /

Processing vegetables : science and technology / Durward S. Smith ... [et al.]. - Lancaster, PA : Technomic Pub. Co., c1997. - x, 434 p. : ill. ; 24 cm.

Includes bibliographical references and index.

ISBN: 1566765072

Subjects--Topical Terms:
Vegetables--Processing.
Food technology.

LC Class. No.: TP443 / .P75 1997

Dewey Class. No.: 664.8

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