Normal view MARC view ISBD view

Saltmarsh's essential guide to food additives /

Saltmarsh's essential guide to food additives / Essential guide to food additives edited by Mike Saltmarsh. - Fifth edition. - xxi, 304 pages : illustrations (black and white) ; 24 cm

DM Del Mundo (Recommending faculty) AY 2022-2023 Previous edition: published as Essential guide to food additives. 2013. Includes index.

ISBN: 9781839161032

LCCN: 2020303548

Nat. Bib. No.: GBC0C5105 bnb

Nat. Bib. Agency Control No.: 019898263 Uk

Subjects--Topical Terms:
Food additives.
Food additives--Law and legislation--European Union countries.
Food additives.
Food additives--Law and legislation.

Subjects--Geographic Terms:
European Union countries.

Index Terms--Curriculum Objective:
FST141--Food Processing II

LC Class. No.: TX553.A3 / E77 2021

Dewey Class. No.: 664.06

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)