Consumers' purchasing behavior towards fresh meat in Davao City, Philippines / (Record no. 13474)

MARC details
000 -LEADER
fixed length control field 02337nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field UPMIN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230126160451.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230125b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency UPMin
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 1605
Personal name Laorden, Nikko L.
245 ## - TITLE STATEMENT
Title Consumers' purchasing behavior towards fresh meat in Davao City, Philippines /
Statement of responsibility, etc. Nikko L. Laorden, Angel Mae P. Bangcaya
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2013
520 3# - SUMMARY, ETC.
Summary, etc. Meat remains one of the most consumed commodities throughout the world, and it has long occupied a special place in the food intake of consumers. In the Philippines, meat volumes are predicted to increase because of the rapid increase in population and the growth of the food service sector in the country. Understanding the purchase behavior of consumers for meat products is essential in addressing inefficiency and market issues in the meat industry. This study<br/>aimed to assess the purchase behavior of consumers towards the three major meat products (i.e., beef, dressed chicken, and pork) that are consumed in Davao City, Philippines. The key respondents of this study were household decision makers of the meat purchase. The study specified a choice model witha binary or dichotomous dependent variable representing the consumer’s final choice to be explained by a set of variables including socio-demographic and socio-economic factors. Results of the logistic regression model showed that beef purchase choice was significantly affected by average monthly income, working status, household size, number of employed household members, and number of children in the household. For chicken and pork purchase choice, area and number of employed household members were the factors significantly affecting consumer purchase decision. Following consumers’ fresh meat purchase<br/>decision, meat sellers may take advantage of the higher demand on beef for income class AB and the pork and chicken demand for income classes C and DE.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry
9 (RLIN) 1606
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mindanao studies
9 (RLIN) 120
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry
Geographic subdivision Davao City
9 (RLIN) 1606
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 1607
Personal name Bangcaya, Angel Mae P.
773 ## - HOST ITEM ENTRY
International Standard Serial Number 1656-3719
Title Banwa (Natural and Applied Sciences)
Host Biblionumber 13147
Related parts Volume 10, No. 1 (2013) 50-64 p.
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://koha.upmin.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=415fc80a99ec4df9af6d9c79f667314c">https://koha.upmin.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=415fc80a99ec4df9af6d9c79f667314c</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Article
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Status Collection Home library Current library Date acquired Accession Number Total Checkouts Date last seen Price effective from Koha item type
    Library of Congress Classification   Not For Loan Room-Use Only University Library School of Management 2023-01-26 SOM-P-gd3180   2023-01-26 2023-01-26 Article
 
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