A practicum at Sirawan Foods Corporation Toril, Davao City / (Record no. 168)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01697nam a2200241 4500 |
| 001 - CONTROL NUMBER | |
| control field | UPMIN-00000009092 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UPMIN |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230126164311.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230126b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | UPMin |
| Modifying agency | upmin |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | LG993.5 2003 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | F62 B85 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bulfa, Girly Jeanne T. |
| 9 (RLIN) | 1681 |
| 245 00 - TITLE STATEMENT | |
| Title | A practicum at Sirawan Foods Corporation Toril, Davao City / |
| Statement of responsibility, etc. | Girly Jeanne T. Bulfa |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 61 leaves |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2003 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | The plant practice was conducted from October 21, 2002 to January 18, 2003 t the Production and Quality Assurance Departments of Sirawan Foods Corporation. The student was assigned to different tasks to be able to observe the different processing activities inside the plant. The student took part in the finishing, packaging, monitoring, and inspection of processed fruit products. Some problems were observed in the plant and recommendations are given in this report. The student understood the importance of fruit and nut processing and the application of the concepts, principles and theories of food science. The student learned the necessity of intermingling with coworkers in the plant and adapting to their different personalities. In addition, the student also gained knowledge of the different responsibilities of a food technologist in the food processing industry. Overall, the practicum at Sirawan Foods Corporation helped the student in the preparation for a future career in Food Science. |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE | |
| Main curriculum objective | Undergraduate Thesis |
| Curriculum code | FST200, |
| Source of term or code | BSFT |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| a | Fi |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
| a | UP |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Thesis |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Status | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Accession Number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Not For Loan | Preservation Copy | University Library | University Library | Archives and Records | 2003-06-10 | donation | UAR-T-gd294 | LG993.5 2003 F62 B85 | 3UPML00020884 | 2022-09-21 | 2022-09-21 | Thesis | ||||
| Library of Congress Classification | Not For Loan | Room-Use Only | College of Science and Mathematics | University Library | Theses | 2003-05-21 | donation | CSM-T-gd534 | LG993.5 2003 F62 B85 | 3UPML00010419 | 2022-09-21 | 2022-09-21 | Thesis |