Sense of place assessment and correlations with the human sensory dimension in Davao City's local cafes / (Record no. 21070)

MARC details
000 -LEADER
fixed length control field 02835nam a22002297a 4500
003 - CONTROL NUMBER IDENTIFIER
control field UPMIN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250131112411.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250131b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency UPMin
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) LG993.5 2023
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) A7 A58
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Antatico, Nelson Miles B.
9 (RLIN) 26788
245 ## - TITLE STATEMENT
Title Sense of place assessment and correlations with the human sensory dimension in Davao City's local cafes /
Statement of responsibility, etc. Nelson Miles B. Antatico; Ryan C. Aongcayauon, adviser
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2023
300 ## - PHYSICAL DESCRIPTION
Extent 347 leaves
502 ## - DISSERTATION NOTE
Dissertation note Thesis
Degree type (BS Architecture)
Name of granting institution University of the Philippines Mindanao,
Year degree granted 2023
520 3# - SUMMARY, ETC.
Summary, etc. Cafés evolved from a center of social, literary, and political life into spaces for interaction, connection, and secondary work and productivity space. While the modern world influenced the course of the café’s evolution, its inherent purpose is still preserved. However, this is slowly changing as cafés and their products are being associated with lifestyle and branding, steering off from its essence. To keep up with the fast-paced world, cafés adopted multiple strategies like exclusivity, marketing, accessibility, and more, designing their spaces and products to appeal to either specific people or the public. This research leveraged the idea of creating a strong sense of place in local cafés through a multi-sensory approach, creating a strong customer base for the café to thrive in. The research employed Qualitative research methods in the form of focus group discussions, and Quantitative research methods through survey questionnaires and spatial assessment to obtain a large dataset. Qualitative data is processed through coding, thematic analysis, and grounded theory, while Quantitative data is analyzed through tallying, Cronbach’s alpha, Pearson correlations, and the Sense of Place Index (SPI). The processed data uncovered a linear correlation between a strong sense of place and the human sensory dimension, and illustrated that a well-accommodated human sensory dimension through architectural and design elements increased the probability of a person’s space attachment and development of sense of place. A set of guidelines was established, specifically formulated to provide a pleasant multi-sensory approach to the patrons about their intent of visit and demographic preferences, ultimately creating a strong community for the local café. The research concluded that aside from specific human sensory dimensions, certain architectural elements and social behavior appear to impact the development of Sense of Place in the café.
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Main curriculum objective Architectural Design IX: Research Project in Architecture
Curriculum code ARCH191
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Main curriculum objective Architectural design X: Architectural Design Project
Curriculum code ARCH192
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Songcayauon, Ryan C.
Relator term adviser
9 (RLIN) 9790
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
a UP
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Thesis
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Status Collection Home library Current library Shelving location Date acquired Source of acquisition Accession Number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Preservation Copy University Library University Library Archives and Records 2025-01-31 Gifts & Donations UAR-T-gd3392   LG993.5 2023 A7 A58 3UPML00041297 2025-01-31 2025-01-31 Thesis
    Library of Congress Classification     Room-Use Only College of Humanities and Social Sciences University Library General Reference 2025-01-31 Gifts & Donations CHSS-T-gd6494   LG993.5 2023 A7 A58 3UPML00026884 2025-01-31 2025-01-31 Thesis
 
University of the Philippines Mindanao
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