MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02023nam a22003493a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
UPMIN-00003300448 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
UPMIN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230118170354.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
221207b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
UPMin |
| Modifying agency |
upmin |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 090 #0 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
LG993.5 2009 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
F62 A23 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Abarquez, Rodona May Nacion. |
| 9 (RLIN) |
482 |
| 245 #2 - TITLE STATEMENT |
|---|
| Title |
A major practicum report at Allegro Ice Cream-a division of Glory Foods Corporation, R. Castillo St., Davao City / |
| Statement of responsibility, etc. |
Rodona May Nacion Abarquez. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Date of publication, distribution, etc. |
2009 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
42 leaves. |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2009 |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
For the purpose of training the BSFT students on the actual operations of a food processing, a 288-hour plant practice is being required in their curriculum. The plant practice was conducted at Allegro ? a division of Glory Foods Corporation (GFC) from April 16 to May 4, 2007. The trainee was exposed to the production activities of the plant like raw materials inventory, production line monitoring, sensory evaluation and research and development (R&D). part of the requirements of the practicum is to furnish a documentary of the said training, hence this manuscript. Description of the company, technical analyses of the practices and processing observed, problems encountered and corresponding recommendations to help improve operation of the plant and to maintain standards in processing are included in this document. |
| 610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Allegro Ice Cream. |
| 9 (RLIN) |
483 |
| 610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Allegro Ice Cream |
| Geographic subdivision |
Davao City |
| -- |
Philippines. |
| 9 (RLIN) |
484 |
| 610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Glory Foods Corporation. |
| 9 (RLIN) |
485 |
| 610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Glory Foods Corporation |
| Geographic subdivision |
Davao City |
| -- |
Philippines. |
| 9 (RLIN) |
486 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Ice cream. |
| 9 (RLIN) |
487 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Continuous freezer. |
| 9 (RLIN) |
488 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Ice crystallization. |
| 9 (RLIN) |
489 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
GMP (Good Manufacturing Practices) |
| 9 (RLIN) |
490 |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Ice cream processing. |
| 9 (RLIN) |
491 |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Main curriculum objective |
Undergraduate Thesis |
| Curriculum code |
FST200, |
| Source of term or code |
BSFT |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| a |
Fi |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| a |
UP |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Thesis |
