Angiotensin I-converting enzyme (ACE) inhibitory activity of fermented Asian green mussel (Amahong), fermented tuna intestine (dayok) and fermented rock oyster (sisi) hydrolysates / (Record no. 2320)
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000 -LEADER | |
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fixed length control field | 02254nam a2200241 4500 |
001 - CONTROL NUMBER | |
control field | UPMIN-00004099662 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | UPMIN |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230118143107.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 100129s2009 ph eng |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | UPMin |
Modifying agency | upmin |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
090 #0 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | LG993.5 2009 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | F62 A23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Abao, Kristine Mae Ylagan |
9 (RLIN) | 452 |
245 00 - TITLE STATEMENT | |
Title | Angiotensin I-converting enzyme (ACE) inhibitory activity of fermented Asian green mussel (Amahong), fermented tuna intestine (dayok) and fermented rock oyster (sisi) hydrolysates / |
Statement of responsibility, etc. | Kristine Mae Ylagan Abao |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Date of publication, distribution, etc. | 2009 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 42 leaves |
502 ## - DISSERTATION NOTE | |
Dissertation note | Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2009 |
520 3# - SUMMARY, ETC. | |
Summary, etc. | The ACE inhibitory activities of amahong, dayok and sisi hydrolysates were investigated. The specific ACE inhibitory activity of amahong was 27.12%; sisi's activity was 23.39% and dayok's activity was 17.57%. Specific ACE inhibitory activities of amahong and sisi were not significantly different from each other. From these samples, sisi was chosen for monitoring peptide inhibitory activity during the stages of fermentation. During fermentation of sisi, peptide content and ACE inhibitory activity generally increased. Degree of hydrolysis correlated with the ACE inhibitory activity. ACE inhibitory activity of the heat-treated oyster extract also exhibited ACE inhibitory activity of 8.87% per mg peptide. However, the activity is still lower than that of the fermented oyster. Further, the hydrolysates from oyster were subjected to in vitro hydrolysis by gastrointestinal proteases to investigate their inhibitory activity during gastric digestion. It was found out that their inhibitory activities increased after these were treated with proteases indicating liberation of stronger ACE inhibitory peptides from these hydrolysates during gastric digestion. Moreover, the specific ACE inhibitory activity of the heat-treated oyster residue was the highest among the three. This means that in vitro gastrointestinal digestion and not fermentation was the predominant factor controlling the formation of ACE inhibitory activity. |
658 ## - INDEX TERM--CURRICULUM OBJECTIVE | |
Main curriculum objective | Undergraduate Thesis |
Curriculum code | FST200, |
Source of term or code | BSFT |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
a | Fi |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) | |
a | UP |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Thesis |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Status | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Accession Number | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
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Library of Congress Classification | Not For Loan | Preservation Copy | University Library | University Library | Archives and Records | 2010-07-06 | donation | UAR-T-gd1492 | LG993.5 2009 F62 A22 | 3UPML00033164 | 2022-10-05 | Thesis | ||||
Library of Congress Classification | Not For Loan | Room-Use Only | College of Science and Mathematics | University Library | Theses | 2010-01-22 | donation | CSM-T-gd2225 | LG993.5 2009 F62 A23 | 3UPML00012497 | 2022-10-05 | Thesis |