MARC details
000 -LEADER |
fixed length control field |
02440nam a22002653a 4500 |
001 - CONTROL NUMBER |
control field |
UPMIN-00004573277 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UPMIN |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230512114049.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230510b |||||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
UPMin |
Modifying agency |
UPMin |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
090 #0 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
LG 993.5 2010 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
A3 O39 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Oguis, Blessilla O. |
9 (RLIN) |
5215 |
245 #4 - TITLE STATEMENT |
Title |
The sea cucumber in Barangay Bato, Sta. Cruz, Davao del Sur: |
Remainder of title |
net margins and value chain analyses / |
Statement of responsibility, etc. |
Blessilla O. Oguis |
300 ## - PHYSICAL DESCRIPTION |
Extent |
68 leaves; |
Other physical details |
ill.; |
Dimensions |
28 cm. |
502 ## - DISSERTATION NOTE |
Dissertation note |
Thesis, Undergraduate (BS Agribusiness Economics) --University of the Philippines Mindanao |
520 3# - SUMMARY, ETC. |
Summary, etc. |
The net margins and value chain analyses of the sea cucumber trade were conducted through case study analysis, key informant interviews, and focus group discussions. The three case studies that were analyzed included a gleaner who sells her harvested fresh sea cucumbers to local buyer 1; a fisherman who gathers sea cucumber through skin diving (de mano), who then sells his catch to local buyer 3; and a diver who uses air compressor in gathering fresh sea cucumbers, who then sells his catch to local buyer 2. Without the cost of own labor, local buyers 1 and 2 earned the highest net margins, both in the high and low catch months respectively. The higher net margins earned by the buyers are justifiable because of the higher risks they face such as deduction in the gross weight of poorly dried product called trepang. The value adding in the supply chain is done by the local buyers and traders through the processing and re-processing of trepang. This study recommends the following: (a) local buyers need to improve their processing techniques to lessen rejection rate; (b) the traders should standardize product quality and observe on-time deliveries to institutional buyers and outlets in order to improve efficiency; and (c) the players need to set some policies and regulations to protect and conserve the natural stock in the wild. |
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sea cucumber fisheries |
Geographic subdivision |
Bato, Sta. Cruz(Davao de Sur, Philippines) |
General subdivision |
Net income. |
9 (RLIN) |
5216 |
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sea cucumber fisheries |
Geographic subdivision |
Bato, Sta. Cruz(Davao del Sur, Philippines) |
General subdivision |
Value added. |
9 (RLIN) |
5217 |
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Trepang fisheries |
Geographic subdivision |
Bato, Sta. Cruz(Davao del Sur, Philippines) |
General subdivision |
Net income. |
9 (RLIN) |
5218 |
650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Trepang fisheries |
Geographic subdivision |
Bato, Sta. Cruz(Davao del Sur, Philippines) |
General subdivision |
Value Added. |
9 (RLIN) |
5219 |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
a |
FI |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
a |
UP |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Thesis |