MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01526nam a2200301 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
UPMIN-00000014610 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220921142403.0 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
upmin |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
LG993.5 2006 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
F62 O27 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Obrero, Nhessryl Grace N. |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
A major practicum report for Motherland Food Products Balongis, Barangay Balulang, Cagayan de Oro City / |
| Statement of responsibility, etc. |
Nhessryll Grace N. Obrero. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Date of publication, distribution, etc. |
2006 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
37 leaves |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2006 |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
The practicum was conducted from April 05-May 07, 2005 at Motherland Food Products in Cagayan de Oro City. The purpose of the plant practice was to give the student the opportunity to experience the life in food industry and take part in the processing operations of Motherland Food Products. It also allowed the student to integrate the theories and principles she learned from the academe. The trainee was exposed to different areas such as raw materials handling, processing, and quality and working environment and condition in fruit puree processing |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Motherland Food Products. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Motherland Food Products |
| Geographic subdivision |
Balongis, Barangay Balulang, Cagayan de Oro City. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruits. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruits |
| General subdivision |
Preparation. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruits |
| General subdivision |
Processing. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruits |
| General subdivision |
Packaging. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruits |
| General subdivision |
Cooling. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruits |
| General subdivision |
Storage. |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Main curriculum objective |
Undergraduate Thesis |
| Curriculum code |
FST200, |
| Source of term or code |
BSFT |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| a |
Fi |
| 905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
|---|
| a |
UP |
