MARC details
000 -LEADER |
fixed length control field |
01907nam a2200301 4500 |
001 - CONTROL NUMBER |
control field |
UPMIN-00000014622 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UPMIN |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230130103853.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230130b |||||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
UPMin |
Modifying agency |
upmin |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
LG993.5 2007 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
F62 C33 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Caalim, Japhil Sumawang. |
9 (RLIN) |
1705 |
245 00 - TITLE STATEMENT |
Title |
A major practicum report for Celebes Canning Corporation Bo. Cabu, Tambler, General Santos City / |
Statement of responsibility, etc. |
Japhil Sumawang Caalim. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Date of publication, distribution, etc. |
2007 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
62 leaves |
502 ## - DISSERTATION NOTE |
Dissertation note |
Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2007 |
520 ## - SUMMARY, ETC. |
Summary, etc. |
As part of the curriculum of the Bachelor of Science in Food Technology, a 288 hours of plant practice was conducted at Celebes Canning Corporation from April to May 2006. The plant practice aimed to provide the intern with adequate exposure and training as a quality assurance checker on the different activities in the tuna processing line. Through the plant practice, the intern was able to apply all the relevant insights she learned from the academe. She was able to gather necessary information about the plant including the company profile and organizational structure, its mission, vision, production and processing systems and the protocols implemented to achieve high product quality and to ensure food safety. This manuscript is made to document the intern?s experience during the plant practice and to present a comprehensive technical analysis on the different process operations in a tuna canning plant |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Celebes Canning Corporation. |
9 (RLIN) |
1706 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Celebes Canning Corporation |
Geographic subdivision |
General Santos City. |
9 (RLIN) |
1707 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tuna. |
9 (RLIN) |
1460 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tuna industry |
Geographic subdivision |
Philippines |
General subdivision |
Sustainability. |
9 (RLIN) |
1708 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tuna |
General subdivision |
Processes. |
9 (RLIN) |
1709 |
658 ## - INDEX TERM--CURRICULUM OBJECTIVE |
Main curriculum objective |
Undergraduate Thesis |
Curriculum code |
FST200, |
Source of term or code |
BSFT |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
a |
Fi |
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN) |
a |
UP |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Thesis |