Tan, Adeline Go. <br/><br/>
Formulation of a sustainable medium for the direct lactic acid fermentation of sago starch using Enterococcus faecium DMF78 / 
Adeline G. Tan 
 -  2010 
 - 55 leaves. 
<br/><br/>Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010 
<br/><br/> Direct L(+)-lactic acid fermentation from starch is only possible with a few novel microorganisms, one of which is the amylolytic homofermentative Enterococcus faecuim DMF78 which uses sago as substance. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Enterococcus faecium DMF78<br/>Lactic acid<br/>Sago starch<br/>Response surface methodology<br/>Nitrogen source alternative
<br/><br/><label>Index Terms--Curriculum Objective: </label><br/>Undergraduate Thesis --FST200,