TY  - BOOK
AU  - Meilgaard,Morten
AU  - Civille,Gail Vance
AU  - Carr,B.Thomas
TI  - Sensory evaluation techniques
SN  - 0849338395
AV  - TA418.5 .M45 2007
U1  - 664/.07 22
PY  - 2007///
CY  - Boca Raton
PB  - Taylor & Francis
KW  - Sensory evaluation
KW  - Sensory evaluation of foods
KW  - FST 120
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/toc/fy0709/2006015039.html
UR  - http://www.loc.gov/catdir/enhancements/fy0648/2006015039-d.html
ER  -