TY  - BOOK
AU  - Belitz,H.-D.
AU  - Grosch,W.
AU  - Schieberle,Peter
TI  - Food chemistry
SN  - 9783540699330 (alk. paper)
AV  - TX545 .B3513 2009
PY  - 2009///
CY  - Berlin
PB  - Springer
KW  - Food
KW  - Analysis
KW  - Food Chemistry I
KW  - FST 150
KW  - Food Chemistry II
KW  - FST 151
N1  - Includes bibliograhical references and index
ER  -