Progress in food contaminant analysis 

 - London :  Blackie Academic & Professional ,   c1996 
 - 426 p. :  ill. ;  24 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination.<br/>Food--Analysis.<br/>Food technology.
<br/><br/><label>Index Terms--Curriculum Objective: </label><br/>Current Issues and Trends in Food and Nutrition ---FST181