Food packaging / edited by Alexandru Mihai Grumezescu, Department of Science and Engineering of Oxide Materials and Nanomaterials, Faculty of Applied Chemistry and Materials Science, University Politechnica of Bucharest, Bucharest, Romania.

Contributor(s): Material type: TextTextSeries: Nanotechnology in the agri-food industry ; volume 7.Publisher: Amsterdam ; Boston : AP/Elsevier, [2017]Copyright date: ©2017Description: xxvii, 768 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Uniform titles:
  • Food packaging (2017)
Subject(s): DDC classification:
  • 664/.09 23
LOC classification:
  • TP374 .F66 2017
List(s) this item appears in: BS Food Technology
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Book Book University Library Regular Circulation Circulating TP374 .F66 2017 (Browse shelf(Opens below)) Available 3UPML00030871
Book Book University Library Regular Circulation Circulating TP374 .F66 2017 (Browse shelf(Opens below)) Available 3UPML00030872

Includes bibliographical references and index.

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