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		Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan. by Pomeranz, Y. (Yeshajahu), 1922- Meloan, Clifton E Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Chapman & Hall, 1994 Availability: Items available for loan: University Library (1)Call number: TX541 P64 1994. Place hold Add to cart (remove)
		Pesticide residues in foods : methods, techniques, and regulations / W. George Fong ... [et al.]. by Fong, W. George Series: Chemical analysis ; v. 151 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, c1999 Online access: Table of Contents Availability: Items available for loan: University Library (1)Call number: TX571 P4 P48. Place hold Add to cart (remove)

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