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		Essentials of food sanitation Norman G. Marriott; consulting editor Gill Robertson. by Marriott, Norman G Robertson, Gill Series: Food science texts series Material type: Text Language: English Publication details: New York : Chapman & Hall c1997 Availability: Items available for loan: University Library (1)Call number: TP373.6 M36. Place hold Add to cart (remove)
		The unfolding gene revolution : ideology, science, and regulation of plant biotechnology / Eufemio T. Rasco, Jr. by Rasco, Eufemio T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; New York : Oxford University Press, 2004 Online access: Table of contents only Publisher description Availability: Items available for loan: University Library (16)Call number: SB123.57 R38 2008, ... Place hold Add to cart (remove)
		Producing useful knowledge for organizations / edited by Ralph H. Kilmann ... [et al.]. by Kilmann, Ralph H University of Pittsburgh. Graduate School of Business. Organizational Studies Group Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Praeger, 1983 Availability: Items available for loan: University Library (3)Call number: HD30.4 P76 1983, ... Place hold Add to cart (remove)

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