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		Lactic acid bacteria : microbiology and functional aspects / edited by Seppo Salminen, Atte von Wright. by Salminen, Seppo Wright, Atte von, 1952- Series: Food science and technology (Marcel Dekker, Inc.) ; 85. Edition: 2nd ed., rev. and expanded. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, c1998 Availability: Items available for loan: University Library (1)Call number: QR121 L333 1998. Place hold Add to cart (remove)
		Microbial physiology and biochemistry laboratory : a quantitative approach / David White, George D. Hegeman. by White, David, 1936- White, David, 1936-. Physiology and biochemistry of prokaryotes Hegeman, George Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Oxford University Press, 1998 Availability: Items available for loan: University Library (1)Call number: 88 W48 1998. Place hold Add to cart (remove)
		Bacteria in biology, biotechnology, and medicine / Paul Singleton. by Singleton, Paul Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester ; New York : John Wiley, 1999 Online access: Table of Contents Availability: Items available for loan: University Library (1)Call number: QR74.8 S56 1999. Place hold Add to cart (remove)

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