| 000 | 00860aam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | UPMIN-00000003599 | ||
| 005 | 20240830161826.0 | ||
| 008 | 970220s1997 paua b 001 0 eng | ||
| 020 | _a1566765072 | ||
| 040 |
_aDLC _cDLC |
||
| 050 | 0 | 0 |
_aTP443 _b.P75 1997 |
| 090 |
_aTP443 _bP76 |
||
| 082 | 0 | 0 |
_a664.8 _221 |
| 245 | 0 | 0 |
_aProcessing vegetables : _bscience and technology / _cDurward S. Smith ... [et al.]. |
| 260 |
_aLancaster, PA : _bTechnomic Pub. Co., _cc1997. |
||
| 300 |
_ax, 434 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aVegetables _xProcessing. _926283 |
|
| 700 | 1 |
_aSmith, Durward S. _926284 |
|
| 949 |
_a42RES _cTP443 _dP76 _g3UPML00010494 _oCSM-307 _5N |
||
| 852 | _rRegular Circulation | ||
| 650 | 1 | 7 |
_aFood technology. _92337 |
| 999 |
_c20830 _d20830 |
||