Food microbiology : a laboratory manual / Ahmed E. Yousef, Carolyn Carlstrom.
Material type: TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2003.Description: viii, 277 p. : ill. ; 26 cmISBN:- 0471391050 (pbk.)
- 664/.001/579 21
- QR115 .Y686 2003
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book | University Library General Reference | Reference/Room-Use Only | QR115 .Y686 2003 (Browse shelf(Opens below)) | Available | 3UPML00030921 |
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LG 993.5 2011 C6 R36 University of the Philippines Mindanao IT equipment management system (ITEMS) : inventory and report module / | LG 993.5 2011 C6 S26 University of the Philippines Mindanao course scheduler faculty and room scheduling subsystem / | QR115 .C66 2015 Compendium of methods for the microbiological examination of foods / | QR115 .Y686 2003 Food microbiology : a laboratory manual / | TP370 .F6274 2006 Food processing handbook / | TP370 .F6274 2006 Food processing handbook / |
"A Wiley-Interscience publication."
VP Obsioma (Recommending faculty) AY2016-2017
Includes bibliographical references and index.
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