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Dairy processing improving quality / edited by Gerrit Smit.

Material type: TextTextPublication details: Cambridge, England : c2003Description: xvii, 456 p. : ill. ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0849317584
Subject(s):
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Book Book University Library Regular Circulation Circulating SF250.5 D345 2003 (Browse shelf(Opens below)) Available 3UPML00027594

Includes index

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