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Results of search for 'Food Science'
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Authors
Anderson, Allan M.
Arvanitoyannis, Ioan...
Christian, Elizabeth...
Earle, Mary D.
Earle, Richard L.
Saarela, Maria
Steele, R.
Vaclavik, Vickie
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Food science text se...
Woodhead Publishing ...
Woodhead Publishing ...
Topics
Alimentos
Aliments
Diet therapy
Food
Food industry and tr...
Food spoilage
Functional Food
Functional foods
Health Promotion
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Essentials of food science /
Vickie A. Vaclavik, Elizabeth W. Christian.
by
Vaclavik, Vickie
Christian, Elizabeth W
Series:
Food science text series
Edition:
4th edition.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publisher:
New York : Springer, [2014]
Copyright date:
©2013
Online access:
Table of contents only
Contributor biographical information
Publisher description
Availability:
Items available for loan:
College of Science and Mathematics
(1)
Call number:
TX531 .V33 2013
.
Lists:
BS Food Technology
.
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Functional foods : concept to product /
edited by Maria Saarela..
by
Saarela, Maria
[editor.]
Series:
Woodhead Publishing in food science, technology, and nutrition
; no. 205.
Edition:
2nd ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Oxford, UK ; Philadelphia, PA :
Woodhead Pub.,
2011
Availability:
Items available for loan:
College of Science and Mathematics
(1)
Call number:
QP144.F85 F857 2011
.
Lists:
BS Food Technology
.
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Waste management for the food industries / authored by Ioannis S. Arvanitoyannis.
by
Arvanitoyannis, Ioannis S
Series:
Edition:
1st ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Amsterdam ; Boston :
Academic Press,
c2008
Availability:
Items available for loan:
College of Science and Mathematics
(1)
Call number:
TD899.F585 A78 2008
.
Lists:
BS Food Technology
.
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Understanding and measuring the shelf-life of food /
edited by R. Steele.
by
Steele, R., (Robert)
, 1944-
Series:
Woodhead Publishing in food science and technology
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Boca Raton : Cambridge :
CRC Press ; Woodhead Pub.,
2004
Online access:
Publisher description
Availability:
Items available for loan:
College of Science and Mathematics
(1)
Call number:
TP374.5 U53 2004
.
Lists:
BS Food Technology
.
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Food product development /
Mary Earle, Richard Earle, and Allan Anderson.
by
Earle, Mary D
Earle, Richard L
Anderson, Allan M
Series:
Woodhead Publishing in food science and technology
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Boca Raton, Fla. : Abington, Cambridge, England :
CRC Press ; Woodhead,
2001
Online access:
Table of contents only
Publisher description
Availability:
Items available for loan:
College of Science and Mathematics
(1)
Call number:
HD9000.5 E168 2001
.
Lists:
BS Food Technology
.
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