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		No cover image available Whole-cell immobilization of entercoccus faecium DMF78 by gel entrapment for the direct lactic acid production from sago starch / Sheba Mae Magbanua Duque. by Duque, Sheba Mae Magbanua [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2009 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2009 Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG993.5 2009 F62 D86. Not available: University Library: Preservation Copy (1). Lists: BS Food Technology. Place hold Add to cart (remove)
		No cover image available An Amylase-producing microorganism isolated from the ggut of sago palm weevil (Rhynchophorus spp.) larvae / Charles Luke Umbrosa Lumakin. by Lumakin, Charles Luke Umbrosa [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2008 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2008 Availability: Items available for loan: University Library (1)Call number: LG993.5 2008 F62 L84. Not available: University Library: Preservation Copy (1). Lists: BS Food Technology. Place hold Add to cart (remove)
		No cover image available Preparation and properties of thermoplastic sago (Metroxylon sagu Rottb.) starch using different plasticizers / Hannah Michal Inojales Layan. by Layan, Hannah Michal Inojales [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG 993.5 2011 F62 L39. Not available: University Library: Preservation Copy (1). Lists: BS Food Technology. Place hold Add to cart (remove)

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