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Food chemistry / H.-D. Belitz, W. Grosch. by
  • Belitz, H.-D. (Hans-Dieter)
  • Grosch, W. (Werner)
Edition: 2nd ed. / translation from the fourth German edition by M.M. Burghagen ... [et al.].
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: German
Publication details: Berlin ; New York : Springer, c1999
Availability: Items available for loan: University Library (1)Call number: TX545 B35 1999.

Food chemistry / H.-D. Belitz, W. Grosch, P. Schieberle. by
  • Belitz, H.-D. (Hans-Dieter)
  • Grosch, W. (Werner)
  • Schieberle, Peter
Edition: 4th rev. and extended ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: German
Publication details: Berlin : Springer, c2009
Availability: Not available: College of Science and Mathematics: Checked out (1).

Is it safe to eat? : enjoy eating and minimize food risks / Ian Shaw ; original illustrations by Margaret Tanner. by
  • Shaw, Ian, 1950-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berlin ; New York : Springer, c2005
Availability: Not available: College of Science and Mathematics: Checked out (1).

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