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Introduction to food process engineering / P.G. Smith. by
  • Smith, P. G
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York : Kluwer Academic/Plenum Publishers, 2002
Availability: Items available for loan: University Library (1)Call number: TP 370 S76 2003.

Unit operations in food engineering / Albert Ibarz, Gustavo V. Barbosa-CaI?novas. by
  • Ibarz, Albert
  • Barbosa-CaI?novas, Gustavo V
Series: Food preservation technology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: Spanish
Publication details: Boca Raton : CRC Press, c2003
Online access:
Availability: Items available for loan: University Library (1)Call number: TP370 I22 2003.

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