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Whole-cell immobilization of entercoccus faecium DMF78 by gel entrapment for the direct lactic acid production from sago starch / Sheba Mae Magbanua Duque. by
  • Duque, Sheba Mae Magbanua [author]
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: 2009
Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2009
Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG993.5 2009 F62 D86. Not available: University Library: Preservation Copy (1).

Genetic diversity of sago palm (metroxyon sagu rottb.) in Mindanao and its phylogenetic position within the arecaceae family based on RPII gene sequences / Jonah A. Adtoon. by
  • Adtoon, Jonah A [author]
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: 2009
Dissertation note: Thesis (BS Biology) -- University of the Philippines Mindanao, 2009
Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG993.5 2009 B4 A38. Not available: University Library: Preservation Copy (1).
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Utilization of guyabano (Annona muricata Linn.) pulp for the production of ready-to-eat jelly dessert / Raia Angelie A. Tumanda by
  • Tumanda, Raia Angelie A [author]
  • Del Mundo, Dann Marie N [adviser]
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: 2010
Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010
Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG993.5 2010 F62 T86. Not available: University Library: Preservation Copy (1).

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