Meat science : an introductory text / P.D. Warriss.

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Material type: Text

TextPublication details: Wallingford, UK ; New York, NY : CABI Pub., c2000.Description: ix, 310 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	University Library Regular Circulation	Circulating	TX373 .W37 2000 (Browse shelf(Opens below))	In transit from University Library to College of Science and Mathematics since 2024-12-04		3UPML00005937

Includes bibliographical references (p. 269-295) and index.

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