Results of search for 'Food Technology' › UP Mindanao University Library catalog

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		No cover image available Development of fruit-flavored nipa (Nypa fruticans Wurmb.) alcoholic drinks / Noeme D. Flores. by Flores, Noeme D [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG 993.5 2011 F62 F66. Not available: University Library: Preservation Copy (1). Lists: BS Food Technology. Place hold Add to cart (remove)
		No cover image available Applied agricultural research for small farms in Asia : proceedings of the International Seminar Workshop on "Applied Agricultural Research and Development for Small Farms," held at SEARCA, Los Banos, Philippines, May 13-18, 1985 / sponsored by the Food and Fertilizer Technology Center for the Asian and Pacific Region (F.F.T.C.), Southeast Asian Regional Center for Graduate Study and Research (SEARCA), Philippine Council for Agriculture and Resources Research and Development (PCARRD). by International Seminar Workshop on "Applied Agricultural Research and Development for Small Farms" (1985 : SEARCA) Asian and Pacific Council. Food & Fertilizer Technology Center Southeast Asian Regional Centre for Graduate Study and Research in Agriculture PCARRD (Organization : Philippines) Series: FFTC book series ; no. 31 Material type: Text; Format: print ; Literary form: Publication details: Taipei, Taiwan, Republic of China : FFTC, [1985] Availability: Items available for loan: University Library (1). Place hold Add to cart (remove)
		The Frankenfood myth : how protest and politics threaten the biotech revolution / by Henry I. Miller and Gregory Conko ; foreword by Norman E. Borlaug ; prologue by John H. Moore. by Miller, Henry I Conko, Gregory P Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Language: English Publication details: Westport, Conn. : Praeger, 2004 Availability: Items available for loan: University Library (3)Call number: TP248.23 M556 2004, ... Place hold Add to cart (remove)
		No cover image available Processing fruits : science and technology. by Somogyi, Laszlo P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Lancaster, Pa. : Technomic Pub. Co., c1996 Availability: Items available for loan: University Library (1)Call number: TP440 .P77 1996. Place hold Add to cart (remove)
		Food processing handbook / edited by James G. Brennan. by Brennan, J. G Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Weinheim : Wiley-VCH, c2006 Online access: Contributor biographical information Publisher description Table of contents only Availability: Items available for loan: College of Science and Mathematics (2)Call number: TP370 .F6274 2006, ... Lists: BS Food Technology. Place hold Add to cart (remove)
		Food processing waste management : treatment and utilization technology /editors, V.K. Joshi, S.K. Sharma by Joshi, V. K Sharma, S. K Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : New India Publishing Agency c2011 Availability: Items available for loan: College of Science and Mathematics (1)Call number: TD899 F585 F66 2011. Lists: BS Food Technology. Place hold Add to cart (remove)
		Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian. by Vaclavik, Vickie Christian, Elizabeth W Series: Food science text series Edition: 4th edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, [2014]Copyright date: ©2013 Online access: Table of contents only Contributor biographical information Publisher description Availability: Items available for loan: College of Science and Mathematics (1)Call number: TX531 .V33 2013. Lists: BS Food Technology. Place hold Add to cart (remove)
		Waste management for the food industries / authored by Ioannis S. Arvanitoyannis. by Arvanitoyannis, Ioannis S Series: Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Academic Press, c2008 Availability: Items available for loan: College of Science and Mathematics (1)Call number: TD899.F585 A78 2008. Lists: BS Food Technology. Place hold Add to cart (remove)
		Slow food : Philippine culinary traditions / edited by Erlinda Enriquez Panlilio and Felice Prudente Sta. Maria ; illustrations and cover artwork, Manuel Baldemor. by Sta. Maria, Felice Prudente Material type: Text; Format: print Language: English Publication details: Pasig City : Anvil, c2005 Availability: Items available for loan: University Library (1)Call number: TX724.5.P5 S56 2005. Lists: FILIPINIANA. Place hold Add to cart (remove)
		No cover image available A business plan of Kalakalang kape Kobing Company for micro scale production of civet coffee green beans / Wilson Bustamante Catingub Jr. by Catingub, Wilson Bustamante, Jr Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for reference: College of Science and Mathematics: Not For Loan (1)Call number: LG 993.5 2011 F62 C38. University Library: Not For Loan (1)Call number: LG 993.5 2011 F62 C38. Lists: BS Food Technology. Add to cart (remove)
		No cover image available R&R sago krunch, a business plan for small-scale production of ready-to-eat breakfast cereals using sago flour / Reneelou Solito Balaba. by Balaba, Reneelou Solito Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for reference: College of Science and Mathematics: Not For Loan (1)Call number: LG 993.5 2011 F62 B35. University Library: Not For Loan (1)Call number: LG 993.5 2011 F62 B35. Lists: BS Food Technology. Add to cart (remove)
		No cover image available Production of candied jackfruit (Artocarpus heterophyllus) rags by combined osmotic and hot-air drying / Donnalyn F. Imbas. by Imbas, Donnalyn F [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2010 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010 Availability: Items available for loan: College of Science and Mathematics (1)Call number: LG 993.5 2010 F62 I43. Not available: University Library: Preservation Copy (1). Lists: BS Food Technology. Place hold Add to cart (remove)
		No cover image available Efefcts of fermentation and germination on the bioactive components of cacao beans (Theobroma cacao) Louis Jordan Bertos Pombo. by Pombo, Louis Jordan Bertos Material type: Text Language: English Availability: Items available for loan: University Library (1)Call number: LG 993.5 2011 F62 P66. Place hold Add to cart (remove)
		No cover image available Angiotensin i-converting enzyme (E..C 3.4.15.1) inhibitory activity of pork cuts fermented with red yeast (Monascus purpureus) rice or angkak / Mikhail del Castillo Young. by Young, Mikhail del Castillo Material type: Text Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010 Availability: Items available for loan: University Library (2)Call number: LG 993.5 2011 F62 Y68, ... Place hold Add to cart (remove)
		No cover image available Utilization of lemon grass (Andropogon citratus) for the production of bottled iced tea / Webster A. Oguis. by Oguis, Webster A Material type: Text Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for loan: University Library (2)Call number: LG 993.5 2011 F62 O38, ... Place hold Add to cart (remove)
		No cover image available The production of canned lipote (Syzigium curanii) pie filling / Cherimae C. Mar. by Mar, Cherimae C Material type: Text Language: English Publication details: 2010 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010 Availability: Items available for loan: University Library (2)Call number: LG 993.5 2010 F62 M37, ... Place hold Add to cart (remove)
		No cover image available Utilization of banana (Musa acuminata L, cv cavendishii) flour in the development of high-fiber soft taco shells / Mary Grace T. Pomarin. by Pomarin, Mary Grace T Material type: Text Language: English Publication details: 2010 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010 Availability: Items available for loan: University Library (2)Call number: LG 993.5 2010 F62 P66, ... Place hold Add to cart (remove)
		No cover image available Recovery and purification of L (+)- Lactic acid from fermentation broth utilizing powdered activated carbon / Cyril John Arciaga Domingo. by Domingo, Cyril John Arciaga [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for reference: College of Science and Mathematics: Not For Loan (1)Call number: LG 993.5 2011 F62 D66. University Library: Not For Loan (1)Call number: LG 993.5 2011 F62 D66. Lists: BS Food Technology. Add to cart (remove)
		No cover image available Production of cold "Kinutil" (Philippine eggnog) using carabao's milk from the Philippine Carabao Center and nipa (Nypa fruticans Wurmb.) Vodka / Mitchel Olive M. Pascual. by Pascual, Mitchel Olive M Material type: Text Language: English Publication details: 2011 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2011 Availability: Items available for loan: University Library (2)Call number: LG 993.5 2011 F62 P37, ... Place hold Add to cart (remove)
		No cover image available Utilization of sago (Metroxylon sagu Rottb.) flour as the major ingredient in processing pre-baked pie crust / Rocky Jay Badilla Balaba. by Balaba, Rocky Jay Badilla Material type: Article; Format: print ; Literary form: Not fiction Language: English Publication details: 2010 Dissertation note: Thesis (BS Food Technology) -- University of the Philippines Mindanao, 2010 Availability: Items available for reference: College of Science and Mathematics: Not For Loan (1)Call number: LG 993.5 2010 F62 B35. University Library: Not For Loan (1)Call number: LG 993.5 2010 F62 B35. Lists: BS Food Technology. Add to cart (remove)

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Your search returned 216 results.