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Food science / Norman N. Potter, Joseph H. Hotchkiss. by
  • Potter, Norman N
  • Hotchkiss, Joseph H
Series: Food science texts series
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Chapman & Hall, c1995, c1998
Availability: Items available for loan: College of Science and Mathematics (2)Call number: TP370 P58 1998, ...

Operations management : decision making in the operations function / Roger G. Schroeder. by
  • Schroeder, Roger G
Series: McGraw-Hill series in management
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : McGraw-Hill, c1993
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TS155 .S335 1993.

Operations management / William J. Stevenson, Saunders College of Business, Rochester Institute of Technology. by
  • Stevenson, William J [author.]
Series: The McGraw-Hill series in operations and decision sciences
Edition: Thirteenth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York, NY : McGraw-Hill Education, [2018]
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TS155 .S7824 2018.

How to manage a restaurant or institutional food service / John W. Stokes. by
  • Stokes, John Wesley, 1897-
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dubuque, Iowa : W.C. Brown Co., c1982
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TX911.3.M27 S75 1982.

Production and operations management / Norman Gaither, Greg Frazier. by
  • Gaither, Norman
  • Frazier, Greg, 1962-
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cincinnati, Ohio : South-Western College Pub., c1999
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TS155 .G17 1999.

Pollution prevention : fundamentals and practice / Paul L. Bishop. by
  • Bishop, Paul L
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston : McGraw-Hill, c2000
Availability: Items available for loan: College of Science and Mathematics (2)Call number: TD897 .B49 2000, ...

Principles of integrated solid waste management / H. Lanier Hickman, Jr. by
  • Hickman, H. Lanier
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Annapolis, MD : American Academy of Environmental Engineers, 1999
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TD794.2 .H53 1999.

Operations and industrial management : designing and managing for productivity / Donald Del Mar. by
  • Del Mar, Donald
Series: McGraw-Hill series in management
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : McGraw-Hill, c1985
Availability: Items available for loan: College of Science and Mathematics (1)Call number: HD31 .D4219 1985.

Quality assurance for the food industry : a practical approach / J. Andres Vasconcellos. by
  • Vasconcellos, J. Andres
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : CRC Press, c2004
Online access:
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TP372.5 .V37 2004.

Improving traceability in food processing and distribution / edited by Ian Smith and AnthonyFurness by
  • Smith, Ian
  • Furness, Anthony
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, c2006
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TP373.5 I56 2006.

Food processing waste management : treatment and utilization technology /editors, V.K. Joshi, S.K. Sharma by
  • Joshi, V. K
  • Sharma, S. K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : New India Publishing Agency c2011
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TD899 F585 F66 2011.

Dairy processing improving quality / edited by Gerrit Smit.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge, England : c2003
Availability: Items available for loan: College of Science and Mathematics (1)Call number: SF250.5 D345 2003.

Understanding and measuring the shelf-life of food / edited by R. Steele. by
  • Steele, R., (Robert), 1944-
Series: Woodhead Publishing in food science and technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : Cambridge : CRC Press ; Woodhead Pub., 2004
Online access:
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TP374.5 U53 2004.

Food science and technology / edited by Geoffrey Campbell-Platt. by
  • Campbell-Platt, Geoffrey
  • International Union of Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : [Oakville, Ont.] : Wiley-Blackwell ; IUFoST, 2009
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TP370 .F629 2009.

Waste management for the food industries / authored by Ioannis S. Arvanitoyannis. by
  • Arvanitoyannis, Ioannis S
Series:
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam ; Boston : Academic Press, c2008
Availability: Items available for loan: College of Science and Mathematics (1)Call number: TD899.F585 A78 2008.

Management : a practical introduction / Angelo Kinicki, Brian K. Williams. by
  • Kinicki, Angelo
  • Williams, Brian K, 1938-
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston : McGraw-Hill, 2006
Availability: Items available for loan: School of Management (1)Call number: HD31 K474 2006.

Food processing : an industrial powerhouse in transition / John M. Connor and William A. Schiek. by
  • Connor, John M
  • Schiek, William A
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Wiley, c1997
Online access:
Availability: Items available for loan: School of Management (1)Call number: HD9005 .C59 1997 HD9005 C59 1997.

Food processing : methods, techniques and trends / Valerie C. Bellinghouse, editor. by
  • Bellinghouse, Valerie C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Nova Science Publishers, c2009
Availability: Not available: College of Science and Mathematics: Checked out (1).

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